- Eucalyptol is obtained from the essential oil of several species of eucalyptus, rich in — Cineole. - It is a clear, colorless, or pale-yellow liquid, with an aromatic, camphoraceous odor, characteristic of and spicy flavor. - Practically insoluble in water, miscible with alcohol, chloroform, carbon sulfide, glacial acetic acid, vegetable oils, and essences. **For further product information, please contact Chat Support**